A unique and
brand-new concept

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Le Petit Chef went on a holiday and prepared Pina Coladas, santé!

Menu (Alcohol Free & Kids Friendly)

(RM 99 - 3 Course)

- Virgin Pina Colada

Scallop Cornetto
-Scallop tartare, smoked herring, cucumber brunoise, crème fraiche

Beef Haché
Beef haché, wagyu tongue, kizami wasabi, potato puree, beef jus

Chilled Lemon Rose Meringue Tart
Lemon curd, rose meringue, dehydrated raspberry, candid orange

Contact us if you would like to rent the Cocktailfactory for your event, or if you would like to purchase the bar for your restaurant at [email protected].

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About The Grill

A unique and brand-new concept
The Grill is set to be the coolest hangout place in Kuala Lumpur for people looking for great food at affordable prices! Offering a selection of fresh & high-quality dishes that offer rich flavors amidst a casual setting, these are the TOP three reasons to visit The Grill today:

Opening Hours: 5pm- 2am everyday

Private Bookings and Event space available

Ala Carte


Truffle Nori Popcorn
RM 19

Crispy Umami Popcorn with Truffle and Nori

“Beat ‘em up” Potatoes
RM 19

Triple Cooked Potatoes Served with Garlic Aioli

Fried Soft Shell Prawns
RM 30

Fried Soft Shell Prawns served with Homemade Spicy Barbeque Sauce

Prawn Arrancini
RM 29

Risotto Cooked with Prawn Stock and diced Prawn

Chicken Kimchi Sliders
RM 29

Fried Chicken Cutlets in a Brioche Bun with Kimchi and Cheese

Smokin Beannie Duck
RM 25

French Bean Stew with Smoked Duck Breast

Truffle Pasta
RM 65

Pasta Cooked with Truffle Pasta and Finished Off with Shaved Truffles


B-B-Q Chicken
RM 69

Mollasses Cured and Hickory Smoked Spring Chicken

Smoked Whole Rainbow Trout (450-550g)
RM 119

Aussie Rainbow Trout Served with Herb Salad, Miso Dressing, Fish Spices Mix

Slow Roasted Beef Short Ribs
RM 139

Sweet Chill Glazed Beef Short Ribs Smoked for 6 Hours Served with a Young Papaya Slaw


Sunchoke Mash Potato
RM 23

Jerusalem Artichoke Mash Potato, Creamy and Velvety

Grilled Eyringi Mushrooms
RM 19

Eytingi Mushrooms Grilled over the Charcoal with Butter, Lemon and Soy Sauce

Korny Knob
RM 20

Grilled Corn on a Cob with Nori Butter

Warm Cherry Tomato Salad
RM 19

Cherry Tomato, Arrugula & Grated Parmesan Cheese

Scorched Broccoli
RM 19

Scorched Broccoli, Sliced Almonds, and Droed Apricot


Chocolate Cremeux
RM 24

Maldon Sea Salt, Orange & Miso Ice Cream

Nouget Ice Cream
RM 24

Nougat Ice Cream with Cherry Compote and Sorrel

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Michelin-starred Chef, Jeff Ramsey

Affordable pricing for world class food, designed and prepared by a Michelin-starred Chef.

For general Enquiries:
Monday - Friday ( 10:00 Am - 7:00 Pm )

For inquiries on the day of your reservation ONLY:
Tuesday - Sunday ( 3:00 Pm - 10:00 Pm )